This cigar has become my go to favorite. It’s not a crazy taste. In fact it is quite static and even for the entire smoke. It has some sweet notes, but the first third tastes like the last third. It does have a bit of a peppery edge, but that ends up melting into a very creamy texture and smoke.
They are however, very unique in that all are grown in a certain Nicaraguan field called Lot 23. The field was cultivated in 2000 and six years later used to make this cigar blend.
I love it.